Vegetable rolls or vegetable rolls are available in all fast food outlets. It can be easily made at home with all the vegetables at hand.
Carrots, finely chopped: 1/2 cup
Papaya, finely chopped: 1 cup
Barbati, finely chopped: 1/2 cup
Onion crumbs: 1 tbsp
Flour: 1 cup
Oil: 1 tbsp
Water: 1 cup
Soy sauce: 1 tbsp
Testing salt: 1 teaspoon
Pepper powder: 1/2 teaspoon
Let it boil in the oven with water, salt and oil. When it boils, shake it well with flour and roll it out.
When frying the vegetables with oil, add 1 tablespoon of flour and a quarter cup of water to the vegetables.
Leave the vegetables on one side of the bread, wrap it in the oil and cover it.