Very tasty to eat crispy prana toast. Flavor of toast, with shrimp flavor. What else do you want! Tiffins or fun breakfast items.
2 slices of bread
1 cup of shrimp mince
2 tbsp minced onion
1 tbsp minced green chillies
1 tbsp flour
1/4 teaspoon of salt
Soy sauce 1/4 teaspoon
1 teaspoon of corn flower
1/2 teaspoon of black pepper powder
Ginger powder 1 teaspoon
1 teaspoon coriander leaves
The amount of oil (for frying)
First, wash and shrimp the shrimp.
Chop green chillies and onion.
Mix all the ingredients together with the shrimp mince and mix well.
Cut off the edges of the bread, cut into corners.
Now put the shrimp mixture on the bread.
Deep fry in oil over medium heat. Oil the side of the shrimp mixture.
Knead in the middle with a chopped spoon (to cook inside).
Serve hot with fried red and fun prawn and egg toast.