3 cups cold milk
2 diary milk for 20 rupees
1/2 cup ice cubes
First, put it in a pot with hot water. When the water starts to boil, put the diary milk in a bowl over the boiling water and stir it with a spoon.
When the chocolate melts by shaking, it should be taken down and cooled
Now leave 3 tablespoons of liquid chocolate and mix the rest of the chocolate, milk, sugar, and ice cubes together 2-3 times.
Now pour the milkshake in a glass and spread 1 tablespoon of liquid chocolate on top and keep it in the fridge for 5 minutes.
After 5 minutes, remove from the fridge and serve cold chocolate milkshake