There are many recipes for chocolate cake. For those who like chocolate, chocolate cake is also on their list of favorites. And especially if it is with chocolate sauce, then there is no question. So let’s take a look at a fun recipe for chocolate cake.
(Recipe by Zakia Mohsena)
For the cake
Sugar: 1 cup
Oil: 1/2 cup
Flour: 1 cup
Cocoa powder: 1/3 cup
Baking powder: 1 teaspoon
Salt: 1 pinch
For chocolate sauce
Liquid milk: 1/2 cup
Cocoa powder: 2 tbsp
Sugar: 1/4 cup
Flour: 1 teaspoon
Coffee powder: 1/2 teaspoon
Butter or butter: 1 tbsp
Water: 2 tbsp
First you have to separate the egg white and salt.
Now you have to make egg white foam with beater.
Mix 1 cup of sugar with a little bit and beat.
Then lightly beat the oil twice.
Now all the dry ingredients should be mixed together and taken away.
Put all the dry ingredients in the egg foam little by little and mix gently.
Then brush the oil on the baking tray, put a piece of paper (baking paper) on it and bake the cake batter in an electric oven at 180 degrees Celsius or 320 degrees Fahrenheit for 45 minutes.
Making chocolate sauce
Mix all the ingredients of the sauce together and add fuel to make the sauce. Need to get down to stay a little thin. When it is cold, it will become thick.
When the cake is cold, cut the swollen part on top and pour the sauce, it will be ready to make a fun chocolate cake.