Chocolate cake
Now make chocolate cake at home on the stove. Many feel more comfortable working in the oven than in the oven. They can try it.

Ingredients
For chocolate cakes
Eggs: 2
Powdered milk: 1 cup
Flour: One and a half cup
Sugar: 1 cup
Baking powder: 2 teaspoons
Oil: A little less than 1 cup (ghee can be given)
Cocoa powder: 4 teaspoons
For chocolate syrup
Cocoa powder: 4 teaspoons
Liquid milk: 1 teaspoon
Sugar: 1 teaspoon
Oil: 1 teaspoon
Coffee powder: 2 tablespoons (no problem if not)

Steps
Step 1
First you have to beat the eggs well.

Step 2
When the egg foams, it should be beaten again with sugar.

Step 3
Once the sugar is mixed, this time it should be mixed with oil.

Step 4
This time the flour, baking powder, milk and cocoa powder should be sifted and mixed with the previous mixture.
Beat well.

Step 5
Once the mixture is well mixed, you have to brush the cake with oil or ghee and pour the cake mixture.

Step 6
After that you have to put the stain in a big pan and put the pie on the cake.
The top should be covered with something so that the steam does not come out.

Step 7
Wait 30/40 minutes.

Step 8
Use a knife to check if the cake is done.

Top with chocolate syrup.

Make chocolate syrup
Step 1
Take all the above ingredients together in a pan and mix lightly and put in the oven.
Nadun.

Step 2
When the chocolate is thick, lower it and put it on top of the cake.